Category: Tea & Infusions
Um chá de ervas autêntico de inspiração chinesa, com uma mistura de aromas florais e fragrâncias cítricas.
Naturalmente sem cafeína.
Aroma: Rosa, citrinos
Sabor: Doce, floral
Origem: Yunnan, China
Preparação:210°F durante 2 minutos, recomendam-se 3g de chá para 180 ml de água
Ingredientes:Botões de rosa, semente de cássia, folha de lótus, casca de laranja
The rose aroma really comes through the moment you open the pouch, and the citrus note balances it perfectly without being tart. I’ve been having a cup after dinner every night since it arrived, and the fact that it’s caffeine-free means I sleep fine after.
I'm not usually a floral tea person, but the citrus note in this blend balances the rose so well that it's become my afternoon ritual. The fact that it's naturally caffeine free means I can sip it after dinner without tossing and turning, and the sweet floral aroma fills the whole mug.
The first steep released a gorgeous, deep pink liquor with a sweet floral taste that lingers nicely, and I love that it's naturally caffeine-free for an evening cup. Even the dry leaves have this zesty citrus note that makes brewing feel like a mini ritual.
