Category: Tea & Infusions
인도의 향신료 문화에 뿌리를 둔 진한 블렌드로, 전통적인 따뜻한 향신료 조합을 담아 풍부하고 향긋한 차를 만들어 냅니다.
향: 스파이시하고 흙 향이 나는
맛: 흙 향, 육두구, 정향, 시나몬
원산지: 인도 아삼
우려내기:210°F에서 2분간 우려낸 후 티백을 제거하세요
재료:홍차, 정향, 시나몬, 카다몸, 생강
The clove and cinnamon come through strong but balanced—I let it steep about five minutes with milk and it’s like a warm blanket in a mug. That earthy nutmeg finish lingers just right.
I’ve been steeping it with a splash of milk every evening, and the nutmeg really takes over in the best way—cozy without being sweet. The cloves and cinnamon keep it grounded, so it feels like a proper chai, not just spiced tea. Already on my second bag.
I’ve tried a lot of chai blends and this one finally gets the balance right—the cloves and cinnamon come through warm without overpowering, and the earthy nutmeg note lingers nicely in each sip. Brewed a pot this morning and the whole kitchen smelled like a spice market, so that’s a win in my book.
