Category: Tea & Infusions
남투에서 연중 수확한 다재다능한 가벼운 로스팅 우롱차입니다. 섬세한 꽃 향과 자연스러운 단맛으로 유명하며, 부드럽고 상쾌한 마무리를 선사합니다.
향: 넥타르, 치자꽃
맛: 꽃향, 트로피컬, 달콤함
원산지: 대만 난터우
우림 방법: 185°F에서 2분, 물 6fl oz에 티 3g 권장
The floral nectar aroma hits right as the water touches the leaves, and even the third steep keeps that natural sweetness going. Smooth enough to drink all day without that heavy roasted edge, which I didn't expect from a lightly roasted oolong.
Steeped a cup this afternoon and that nectar aroma hit me right away—sweet and floral without a hint of bitterness. It’s smooth enough to drink plain, and I can see why it works all year long; the finish is so clean it makes me want another pot.
The lightly roasted profile really lets the natural sweetness come through—I've been brewing it every afternoon and the nectar-like aroma fills the room before the first sip even hits the cup. Smooth and refreshing, exactly what I hoped for.
