Category: Tea & Infusions
Traditionellt svart te från Kina, gjort på fullt utvecklade blad från Yunnan-regionen. Det balanserar rik choklad med en fyllig maltighet för en mustig smakprofil.
Arom: Rik, choklad
Smak: Rik, choklad, malt
Ursprung: Yunnan, Kina
Bryggning: 210°F i 2 minuter, rekommenderat 3 g te per 6 fl oz vatten
The chocolate note really comes through on the first sip, and it lingers nicely after each cup. I've brewed it both plain and with a splash of milk, and the full-bodied flavor holds up either way.
The maltiness is what keeps me coming back—it’s hearty and grounding, not sharp like some blacks. I brew it strong in the morning and the full-bodied feel carries the day without any bitterness. Exactly the kind of steady, rich cup I was after.
The chocolate note really comes through in the first steep, and the malt keeps it grounded without turning bitter. I’ve been brewing it with a splash of milk for a cozy afternoon cup, and the full leaves hold up for a second round nicely.
