桜煎茶
$4.75
$9.5
In stock
日本手工制作，将樱花与新鲜煎茶层层叠加。这款独特的拼配茶带来清新的青草香气，并伴有淡雅的花香余韵。
香气：青草与花香
风味：果香、青草、花香
产地：日本爱知县
冲泡方法：165°F（约74°C）冲泡2分钟，建议每6液量盎司（约180毫升）水使用3克茶叶
Customer Reviews (4.6 / 5 · 5 reviews)
The first sip hits you with that fresh, grassy sencha kick, and then the cherry blossom softness sneaks in right at the end—it's a lovely balance. I opened the pouch and the aroma alone made me feel like I'd stepped into a spring garden. This is my new go-to for slow mornings.
The floral note is subtle enough that it doesn’t overpower the sencha’s fresh, grassy taste—exactly what I wanted for a quiet afternoon cup. I’ve been brewing it a bit cooler at around 70°C and the layers come through beautifully.
The layers are what sold me—the grassy sencha comes through bold on the tongue, then the cherry blossom softens it into something almost sweet on the finish. I brewed it at 80°C for two minutes and the floral aroma filled the whole kitchen, exactly like the description promised. This one's a keeper