$4.75$9.5
Tè nero tradizionale cinese prodotto con foglie completamente sviluppate nella regione dello Yunnan, in Cina. Equilibra un ricco cioccolato con un robusto sapore di malto, creando un profilo aromatico corposo.
Aroma: Ricco, cioccolato
Sapore: Ricco, cioccolato, malto
Origine: Yunnan, Cina
Preparazione: 210°F per 2 minuti, consigliati 3g di tè per 6 fl oz di acqua
The chocolate note really comes through on the first sip, and it lingers nicely after each cup. I've brewed it both plain and with a splash of milk, and the full-bodied flavor holds up either way.
The maltiness is what keeps me coming back—it’s hearty and grounding, not sharp like some blacks. I brew it strong in the morning and the full-bodied feel carries the day without any bitterness. Exactly the kind of steady, rich cup I was after.
The chocolate note really comes through in the first steep, and the malt keeps it grounded without turning bitter. I’ve been brewing it with a splash of milk for a cozy afternoon cup, and the full leaves hold up for a second round nicely.
